hourslunch: 11am to 3pm mon-sat dinner: 5pm to 9pm mon-thurs 5pm to 10pm fri&sat brunch: 11am to 2pm sun |
 FIRST WEDNESDAY OF THE MONTH WINE DINNER
Wine Dinner Menu
$55 per person (excludes tax & gratuity) ~ Reservations Only ~ 614.885.2600
September 1, 2010 7:00pm
FIRST Clam & corn chowder Petragnano "Bianco" Chardonnay/Trebbiano, Tuscany, Italy
SECOND Grilled vegetable terrine with balsamic and local goat cheese Joelle "Jigsaw Vineyard" Pinot Noir, Russian River Valley, Sonoma, California
Grilled pork tenderloin with Marsala and dried cherry reduction and sweet potato gratin Simi, Old Vine Zinfandel, Sonoma, California
DESSERT Ohio apple crisp with house-made bourbon-pecan ice cream
San Giulio, Moscato d'Asti, Piedmont, Italy
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