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Events for March 8, 2017

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March 6 @ 3:00 am - March 10 @ 6:00 pm

Monday - Friday, 3 to 6pm in the Pub $2 OFF PUB MENU 1/2 PRICE BEER, COCKTAILS & WINES BY THE GLASS

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6:00 pm

Peay Vineyards x Worthington Inn Winemaker Dinner

March 8 @ 6:00 pm - 9:00 pm

A festive night of dining and drinking hosted by Chef Mike Waters and winemaker, Andy Peay, of Peay Vineyards (Sonoma, California). This gastronomic adventure includes a welcome toast and four-course dinner paired with a selection of Peay Vineyards fine wines. View menu and purchase your ticket HERE

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