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(614) Magazine Restaurant Week
July 23, 2018 - July 28, 2018
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JOIN US ALL WEEK FOR A SPECIAL $35 THREE-COURSE PRIX FIXE DINNER!
STARTER – choose one
Cup of Chilled Cucumber Soup
Summer Panzanella Salad
Wild Mushroom & Goat Cheese Crostini
MAIN – choose one
Ohio Rainbow Trout Almondine
Grilled Beef Tenderloin Brochettes
Market Vegetable Plate
DESSERT – choose one
Sweet Corn Flan
White Chocolate Blondie Sundae
Trio of House-Made Sorbets
RESERVATIONS RECOMMENDED
Call 614.885.2600 or book online at https://www.opentable.com/the-worthington-inn